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Difference between revisions of "Subiir/First Brew"
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*Primary malt: About 12 pounds pre-ground pale ale malt from Oak Barrel winecraft | *Primary malt: About 12 pounds pre-ground pale ale malt from Oak Barrel winecraft | ||
*Secondary malt: 2 pounds of mystery "specialty malts" free from Craigslist. Appeared lightly roasted. | *Secondary malt: 2 pounds of mystery "specialty malts" free from Craigslist. Appeared lightly roasted. | ||
*Bittering hops: 7 grams | *Bittering hops: 7 grams Magnum at 14.5% alpha-acid. | ||
*Flavouring hops: 7 grams | *Flavouring hops: 7 grams Cascade at 6.2% alpha-acid. | ||
* | *Aroma hops: 7 grams Glacier Hops 6% alpha-acid. | ||
*More details coming. | *More details coming. | ||