81
edits
Difference between revisions of "Subiir 6"
no edit summary
(→Dates) |
|||
| Line 30: | Line 30: | ||
**55 minutes in, add 1oz centennial | **55 minutes in, add 1oz centennial | ||
**60 minutes in, stop boil and remove hops. | **60 minutes in, stop boil and remove hops. | ||
***Circumstances had us let the hops sit in the wort for 1 hour after boil was done. | |||
*Add to fermenters. | *Add to fermenters. | ||
*~10 days into the fermentation add 1oz Magnum. | *~10 days into the fermentation add 1oz Magnum. | ||
*~21 days into fermentation, bottle them. | *~21 days into fermentation, bottle them. | ||
*Ready to drink ~21 days later. | *Ready to drink ~21 days later. | ||