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Difference between revisions of "SudoMate Batch2"
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| Line 7: | Line 7: | ||
* 1 tbsp (~6 gram) per cup -> 288 gram Mate for 48 cups | * 1 tbsp (~6 gram) per cup -> 288 gram Mate for 48 cups | ||
* 35 g ginger (all we had left) | * 35 g ginger (all we had left) | ||
* Zest and | * Zest and juice from 2 lemons (medium size) | ||
* 173g of Xylidol | * 173g of Xylidol | ||
* 139g of invert sugar | * 139g of invert sugar | ||
Process: | Process: | ||